Eyes on the menu for fundraiser Kyle

Beverley Cann, Debbie Grant and Kyle Hancock
Beverley Cann, Debbie Grant and Kyle Hancock

A man has presented a cheque to Cransley Hospice after raising £1,750 through a sponsored “bushtucker trial” fundraiser.

As part of the challenge, Kyle Hancock ate pigs’ eyes and brains, scorpions and the world’s smelliest fruit.

He was raising money in memory of Paul Cann, from Kettering, who died in the hospice.